When eight of Boston's renowned mixologists met at the InterContinental Boston to compete for the title of Cointreau Ambassador of Libations, there was no limit to the creative concoctions pouring out of their stations. Judges at the event, hosted by Boston Common, included master mixologists Kyle Ford of Cointreau, Brother Cleve, the hotel's GM Tim Kerwin, and the magazine's publisher, Glen Kelley. WAAF morning show host Greg Hill was the event's emcee. Passed hors d'oeuvres complemented the signature Cointreau cocktails before the mixologists entered the Iron Chef-style portion of the evening, using the secret ingredient orange marmalade to complete a tasty drink.
When eight of Boston's renowned mixologists met at the InterContinental Boston to compete for the title of Cointreau Ambassador of Libations, there was no limit to the creative concoctions pouring out of their stations. Judges at the event, hosted by Boston Common, included master mixologists Kyle Ford of Cointreau, Brother Cleve, the hotel's GM Tim Kerwin, and the magazine's publisher, Glen Kelley. WAAF morning show host Greg Hill was the event's emcee. Passed hors d'oeuvres complemented the signature Cointreau cocktails before the mixologists entered the Iron Chef-style portion of the evening, using the secret ingredient orange marmalade to complete a tasty drink.
When eight of Boston's renowned mixologists met at the InterContinental Boston to compete for the title of Cointreau Ambassador of Libations, there was no limit to the creative concoctions pouring out of their stations. Judges at the event, hosted by Boston Common, included master mixologists Kyle Ford of Cointreau, Brother Cleve, the hotel's GM Tim Kerwin, and the magazine's publisher, Glen Kelley. WAAF morning show host Greg Hill was the event's emcee. Passed hors d'oeuvres complemented the signature Cointreau cocktails before the mixologists entered the Iron Chef-style portion of the evening, using the secret ingredient orange marmalade to complete a tasty drink.
When eight of Boston's renowned mixologists met at the InterContinental Boston to compete for the title of Cointreau Ambassador of Libations, there was no limit to the creative concoctions pouring out of their stations. Judges at the event, hosted by Boston Common, included master mixologists Kyle Ford of Cointreau, Brother Cleve, the hotel's GM Tim Kerwin, and the magazine's publisher, Glen Kelley. WAAF morning show host Greg Hill was the event's emcee. Passed hors d'oeuvres complemented the signature Cointreau cocktails before the mixologists entered the Iron Chef-style portion of the evening, using the secret ingredient orange marmalade to complete a tasty drink.
When eight of Boston's renowned mixologists met at the InterContinental Boston to compete for the title of Cointreau Ambassador of Libations, there was no limit to the creative concoctions pouring out of their stations. Judges at the event, hosted by Boston Common, included master mixologists Kyle Ford of Cointreau, Brother Cleve, the hotel's GM Tim Kerwin, and the magazine's publisher, Glen Kelley. WAAF morning show host Greg Hill was the event's emcee. Passed hors d'oeuvres complemented the signature Cointreau cocktails before the mixologists entered the Iron Chef-style portion of the evening, using the secret ingredient orange marmalade to complete a tasty drink.
When eight of Boston's renowned mixologists met at the InterContinental Boston to compete for the title of Cointreau Ambassador of Libations, there was no limit to the creative concoctions pouring out of their stations. Judges at the event, hosted by Boston Common, included master mixologists Kyle Ford of Cointreau, Brother Cleve, the hotel's GM Tim Kerwin, and the magazine's publisher, Glen Kelley. WAAF morning show host Greg Hill was the event's emcee. Passed hors d'oeuvres complemented the signature Cointreau cocktails before the mixologists entered the Iron Chef-style portion of the evening, using the secret ingredient orange marmalade to complete a tasty drink.
When eight of Boston's renowned mixologists met at the InterContinental Boston to compete for the title of Cointreau Ambassador of Libations, there was no limit to the creative concoctions pouring out of their stations. Judges at the event, hosted by Boston Common, included master mixologists Kyle Ford of Cointreau, Brother Cleve, the hotel's GM Tim Kerwin, and the magazine's publisher, Glen Kelley. WAAF morning show host Greg Hill was the event's emcee. Passed hors d'oeuvres complemented the signature Cointreau cocktails before the mixologists entered the Iron Chef-style portion of the evening, using the secret ingredient orange marmalade to complete a tasty drink.
