Here’s a deliciously fun fact: February is Chocolate Lovers’ Month. While we thought every month was Chocolate Lovers’ Month, we are equally happy to celebrate the sweet treat in all forms throughout February. Start by sipping the sugary sweet thanks to these chocolate cocktails.
Go full steam head on Chocolate Lovers’ Month at the Chocolate Bar at the Langham Hotel featuring more than 100 desserts including this martini made with raspberry vodka, Grand Marnier, dark chocolate Godiva liqueur, and topped with a raspberry. Saturdays only. 250 Franklin St., 617-451-1900
Ward 8 want’s to offer valentines a chocolaty cocktail. The Scorched Earth is made with del maguey vida, anchor eyes, and Aztec chocolate bitters. Satisfy all your cravings with your valentine this February 14. 90 N Washington St., 617-823-4478
Celebrate Valentine’s Day and Chocolate Lovers’ Month to the max with this sweet cocktail containing hot chocolate with vanilla vodka, créme de menthe, and créme de cocoa and topped with fresh whipped cream and a sprig of mint.22 Shipyard Dr., Hingham, 781-749-3353
Wash down a hearty meal of BBQ with the aptly named Skinny Dennis. The bourbon-based coffee frosty beverage changes flavors seasonally, but you can't pass up the current hot cocoa version. 1 Kendall Square, 617-577-7427
A dark chocolate martini for those late night adventures, this cocktail is made with chocolate royal liqueur, vodka, and crème de cacao served in a chocolate-swirled martini glass. 1375 Washington St., 617-227-5011
Opt for a classic chocolate martini with this straight-forward and delicious variation. Creamy milk and white chocolates are mixed with Absolut vanilla vodka, and crème de cacao and garnished with, naturally, a chocolate-dipped strawberry. 745 Boylston St., 617-274-1741
This is not your run-of-the-mill hot chocolate. The cleverly named cocktail (on the brunch menu) is hot chocolate spiked with pinot noir and garnished with candied hibiscus. 142 Berkeley St., 617-424-6711